As the summer heat intensifies and the desire for refreshing beverages intensifies, fruity ice balls emerge as a culinary delight, a symphony of colors, flavors, and hydration that will transform your cocktails and mocktails into a delightful sensory experience. These vibrant ice spheres, infused with the essence of fresh fruits and herbs, not only add visual appeal but also provide a burst of natural sweetness and a touch of sophistication to your drinks.
Fruity Ice Balls
Ingredients
- Chopped fruits of choice
- A few wedges of lemon
- Mint leaves
- Juice or tonic or coconut water
Instructions
- Fill an ice cube tray with chosen fruits
- Top the tray with water but juice, tonic or coconut water is such a good idea too if you don’t want to dilute your drink.
- Once set, you can add these fruity ice balls to everything from G&Ts to even iced tea and mocktails!
