Make your own almond butter at the cost of a store-bought peanut butter. Perfect in smoothies and as a topping on breakfast cereals and toast.
Ingredients
2cupsraw almondsNOT soaked
1/4cupHoney roasted almondsoptional
Neutral tasting oiloptional
Instructions
All you need is our top ingredient – almond. You are free to use dry roasted, unsalted ones. At times, you can also add a few honey roasted almonds to give your almond butter a honey-roasted kick*.
Process the almonds in your blender/food processor until the texture changes from coarsely chopped to crumbly, to finely ground.
Process again until the mix attains the texture of a thick spread.
Scrape it off along the sides of the jar and stir – and dig into the gloriousness that is almond butter!