Everyone is trying the viral chocolate bark, particularly the apricot chocolate bark!
Apricot chocolate bark is a delicious and healthy snack that is perfect for satisfying your sweet tooth. It’s also very easy to make, and can be customized to your liking.
This recipe for apricot chocolate bark was originally created by @thathealthjunkie, a popular food blogger and Instagrammer. Her recipes are known for being healthy, delicious, and easy to make.
Here are a few reasons why you should try apricot chocolate bark:
It’s delicious and healthy.
It’s very easy to make.
It’s customizable to your taste.
It’s a wonderful snack or dessert option.
If you’re looking for a healthy and delicious chocolate bark, be sure to try apricot chocolate bark. You won’t be disappointed!
🍫 4-ingredient Apricot Chocolate Bark 🤎
Ingredients
- 30 pcs dried apricots I used Turkish variety
- Peanuts cashew or almond butter
- Roast almonds
- 150 g dark chocolate melted
- Sea salt flakes
Instructions
- Spread apricots on a sheet of parchment paper.
- Use the flat bottom of a glass or damp hands to press down and spread out
- Add a few dessert spoons of chosen nut butter, then spread over dates (make sure you cover right to the edges.
- Add a layer of chopped, toasted almonds, then pour over melted chocolate and spread to coat.
- Set in the freezer for 1+ hours. Remove from the freezer, sprinkle with salt, then break or chop into bite size pieces. Store in an airtight container in the fridge.
