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5
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Garlic Confit
Ingredients
250
g
Peeled garlic
100
ml
Cooking oil
I used olive oil
2
twigs
Rosemary or thyme
Instructions
Place garlic cloves in a baking dish
Pour oil on the cloves, put rosemary twigs on the top
Bake for 20-25 minutes
Let cool and transfer to a clean airtight jar