Peanut Butter & Jam Overnight Oats: A Delightful Fusion of Sweet, Creamy, and Crunchy
As busy people, we want a wholesome and convenient breakfast option, overnight oats emerge as a culinary delight that is both nutritious and satisfying. These peanut butter & jam overnight oats offer a nostalgic twist to a classic flavor combination, providing a symphony of sweet, creamy, and crunchy textures that will satisfy your taste buds and nourish your body.
The combination of creamy peanut butter, sweet and tangy strawberry jam, and chewy overnight oats creates a harmonious blend of flavors and textures that is both comforting and invigorating. The oats, soaked overnight in milk or yogurt, become soft and flavorful, providing a base for the peanut butter and jam to shine through.
Making peanut butter & jam overnight oats is incredibly simple, requiring minimal preparation and time. Simply combine oats, milk or yogurt, peanut butter, and a touch of maple syrup in a jar or container. Stir until well combined, cover, and refrigerate overnight. In the morning, top with strawberry jam and enjoy a delicious and nutritious breakfast.
With their simple preparation, customizable ingredients, and delightful flavor profile, they are the perfect way to start your day with a burst of energy and a touch of nostalgia.
Overnight Oats with Chia Jam
Ingredients
Oats Layer
- 1/2 cup Oats I used @uncletobys
- 1 tbsp Maple syrup
- 1/3 cup Milk
- Splash of vanilla extract
- 𝘖𝘱𝘵𝘪𝘰𝘯𝘢𝘭 20g protein powder
Chia Jam
- 1/3 cup Raspberries
- 1 tbsp Chia seeds
Chocolate layer:
- 20 g Dark chocolate
- 2 tbsp Coconut cream
- 1 tsp Sweetener to taste
- Extra fruit and nuts to serve
Instructions
- In a glass jar mix all oats layer ingredients and allow to soak in fridge for 4 hours or overnight.
- Mix chia jam ingredients in a no-plastic bowl
- In a heatproof bowl mix, all chocolate later ingredients
- Layer oats, raspberry chia jam and chocolate
- Cover and refrigerate for meal prep
- Serve with extra fruit and chopped nuts
